Maple Bourbon Old Fashioned: 1 Cozy Recipe

Maple Bourbon Old Fashioned

The Perfect Maple Bourbon Old Fashioned for Cozy Evenings

There’s something truly magical about a warm, inviting cocktail on a chilly evening. For Noah and me, creating this Maple Bourbon Old Fashioned became a little ritual. It’s more than just a drink; it’s a moment of connection. Our journey with “Epicure Empire” started in our kitchen, building a life together, one recipe at a time. This cocktail perfectly captures that feeling. It’s a sweet embrace in a glass. It reminds us of quiet nights and shared dreams. It’s the essence of our empire.

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Why You’ll Love This Maple Bourbon Old Fashioned

You’ll adore this drink because it’s:

  • Super easy to make.
  • Packed with rich, comforting flavors.
  • Perfect for chilly nights.
  • Great for special occasions.
  • A delightful quiet night in treat.

Meet Your Mixologists: Noah & Lena’s Story

Hi there! I’m Lena, and this is my husband, Noah. We started “Epicure Empire” because we wanted to build a life together. Our kitchen became our project space. Noah, the planner, would map out our meals. I, the operator, would handle the details. We tested and perfected this Maple Bourbon Old Fashioned together. It’s a testament to our journey. It represents building something special, side-by-side. We love sharing these perfected recipes with you. It’s all about creating your own delicious legacy. Read more about our story here.

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Crafting Your Maple Bourbon Old Fashioned: Essential Ingredients

Let’s gather what we need for this delightful drink. You’ll need:

  • 2 ounces of your favorite Bourbon. Good quality makes a difference!
  • 0.5 ounces of pure Maple Syrup.
  • 2 dashes of Angostura Bitters.
  • An Orange Peel for that beautiful garnish.

For the maple syrup, I highly recommend using dark robust maple syrup. It gives a deeper, richer maple flavor that really shines through. It’s our little secret for an extra special touch. Learn more about grades of maple syrup.

Step-by-Step Guide to Your Maple Bourbon Old Fashioned

Making this cocktail is simple. Follow these steps:

  1. Grab your mixing glass. Add the bourbon, maple syrup, and bitters.
  2. Fill the glass with ice. Stir everything gently. Keep stirring until it’s nice and chilled. This takes about 30 seconds.
  3. Get a nice rocks glass. Add one large ice cube.
  4. Strain the chilled mixture into the glass.
  5. Take your orange peel. Twist it over the drink. This releases its fragrant oils.
  6. Rub the peel around the rim. Then, drop it into the glass. Enjoy your perfect pour!

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Tips for the Ultimate Maple Bourbon Old Fashioned

Want to make it even better? Here are some of my favorite tips. Feel free to adjust the maple syrup. Make it just right for your taste. Using a good quality bourbon is key here. It really impacts the final flavor. For an even richer taste, dark robust maple syrup is the way to go. It adds a wonderful depth. These small tweaks make a big difference.

Elevating Your Maple Bourbon Old Fashioned: Variations and Serving

You can easily switch things up! Try adding a dash of orange bitters. A cinnamon stick also adds a lovely warmth. This cocktail is perfect on its own. It’s also great with a slice of apple pie. Enjoy it by the fire. It’s a truly cozy experience. It makes any evening feel a little more special. We love it after dinner. For other cozy treats, check out our Caramel Apple Crisp.

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Storing Your Maple Bourbon Old Fashioned Components

Leftover bourbon? Seal the bottle tightly. Store it in a cool, dark place. Maple syrup should also be sealed. Keep it refrigerated after opening. This keeps them fresh for your next cocktail adventure. Proper storage ensures great taste every time.

Frequently Asked Questions about the Maple Bourbon Old Fashioned

Got questions about our favorite cozy drink? I’m happy to help!

What’s the best bourbon for this? A good quality, smooth bourbon works wonders. Something with notes of caramel or vanilla really complements the maple. Noah loves a mid-range bourbon with a nice oak finish.

Can I make it ahead? It’s best made fresh. The ice dilutes it as it sits. But you can pre-batch the bourbon, syrup, and bitters. Just chill and stir right before serving.

What maple syrup is best? Dark robust maple syrup gives the richest flavor. It’s our top pick for this cocktail. It really makes the maple notes sing!

How do I express an orange peel? Just hold the peel over your drink. Twist it gently. You’ll see the oils spray out. Then, rub the peel on the glass rim.

What pairs well with it? This Maple Bourbon Old Fashioned is lovely with simple desserts. Think apple crumble or a slice of pound cake. It’s also great with cheese boards. You might also enjoy our Brown Butter Chocolate Chip Cookies.

Share Your Maple Bourbon Old Fashioned Experience

We’d absolutely love to hear about your take on this Maple Bourbon Old Fashioned! Did you try a special bourbon? Did you adjust the sweetness? Share your thoughts and photos with us on social media. Your creations inspire our “Epicure Empire”!

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Maple Bourbon Old Fashioned: 1 Cozy Recipe

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Create a warm and inviting Maple Bourbon Old Fashioned, perfect for cozy evenings. This cocktail brings together the rich flavors of bourbon with the sweetness of maple syrup for a comforting drink.

  • Author: Lena Maxwell
  • Prep Time: 3 minutes
  • Cook Time: 0 minutes
  • Total Time: 3 minutes
  • Yield: 1 serving
  • Category: Cocktail
  • Method: Stirred
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 2 oz Bourbon
  • 0.5 oz Maple Syrup
  • 2 Dashes Angostura Bitters
  • Orange Peel for Garnish

Instructions

  1. Combine bourbon, maple syrup, and bitters in a mixing glass.
  2. Add ice and stir until well-chilled.
  3. Strain into a rocks glass over a large ice cube.
  4. Express the orange peel over the drink and use as garnish.

Notes

  • Adjust maple syrup to your sweetness preference.
  • Use good quality bourbon for the best flavor.
  • For a richer maple flavor, consider using dark robust maple syrup.

Nutrition

  • Serving Size: 1 cocktail
  • Calories: Approximately 200-250
  • Sugar: Approximately 10-15g
  • Sodium: Low
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: Approximately 10-15g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

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