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Spiced Pear Martini: Delightful Fall Sip

Spiced Pear Martini

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Embrace the cozy flavors of fall with this Spiced Pear Martini. It’s a delightful and warming cocktail, perfect for sharing with loved ones.

Ingredients

Scale
  • 2 oz Pear Vodka
  • 1 oz Pear Nectar
  • 0.5 oz Cinnamon Simple Syrup
  • 0.5 oz Fresh Lemon Juice
  • 2 dashes Angostura Bitters
  • Garnish: Pear slice, Cinnamon stick

Instructions

  1. Combine pear vodka, pear nectar, cinnamon simple syrup, lemon juice, and Angostura bitters in a cocktail shaker filled with ice.
  2. Shake well until thoroughly chilled.
  3. Strain the mixture into a chilled martini glass.
  4. Garnish with a thin pear slice and a cinnamon stick.

Notes

  • For cinnamon simple syrup, combine equal parts water and sugar with a cinnamon stick in a saucepan. Heat until sugar dissolves, then let it steep for 20 minutes before straining.
  • Adjust the sweetness by altering the amount of cinnamon simple syrup.
  • Chill your martini glass beforehand for the best experience.

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