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Shrimp Scampi Linguine: Master a perfect shrimp pasta

Shrimp Scampi Linguine
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Enjoy a delicious Shrimp Scampi Linguine, a classic dish perfect for seafood lovers. This recipe is easy to follow and results in a flavorful, buttery garlic shrimp pasta.

Ingredients

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  • 1 pound linguine
  • 1/2 cup unsalted butter
  • 4 cloves garlic, minced
  • 1 pound large shrimp, peeled and deveined
  • 1/4 cup dry white wine
  • 1/4 cup fresh lemon juice
  • 2 tablespoons chopped fresh parsley
  • Salt and freshly ground black pepper to taste
  • Red pepper flakes (optional)

Instructions

  1. Cook linguine according to package directions. Drain, reserving about 1 cup of pasta water.
  2. While pasta is cooking, melt butter in a large skillet over medium heat.
  3. Add minced garlic and cook until fragrant, about 1 minute. Be careful not to burn the garlic.
  4. Add shrimp to the skillet and cook until pink and opaque, about 2-3 minutes per side.
  5. Pour in white wine and lemon juice. Bring to a simmer and cook for 1 minute.
  6. Add the cooked linguine to the skillet with the shrimp. Toss to combine.
  7. Add reserved pasta water, a little at a time, until the sauce coats the pasta.
  8. Stir in chopped parsley. Season with salt, pepper, and red pepper flakes if desired.
  9. Serve immediately.

Notes

  • For a richer sauce, you can add a splash of heavy cream.
  • If you don’t have white wine, you can use chicken or vegetable broth.
  • Adjust garlic and lemon juice to your preference.

Nutrition

Find it online: https://epicureempire.com/shrimp-scampi-linguine-garlic-shrimp-pasta/