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Pumpkin White Hot Chocolate: Coziest 1-Whip Comfort

Pumpkin White Hot Chocolate

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Enjoy a warm and cozy Pumpkin White Hot Chocolate, a delightful twist on a classic favorite. Perfect for a chilly day.

Ingredients

Scale
  • 1 cup milk
  • 2 tablespoons white chocolate chips
  • 2 tablespoons pumpkin puree
  • 1 tablespoon sugar
  • 1/4 teaspoon pumpkin pie spice
  • Pinch of salt
  • Whipped cream for topping
  • Cinnamon stick for garnish (optional)

Instructions

  1. Combine milk, white chocolate chips, pumpkin puree, sugar, pumpkin pie spice, and salt in a saucepan.
  2. Heat over medium heat, stirring constantly, until chocolate is melted and the mixture is hot but not boiling.
  3. Pour into a mug.
  4. Top with whipped cream and a cinnamon stick, if desired.

Notes

  • For a richer flavor, use whole milk or half-and-half.
  • Adjust sugar and spice to your preference.
  • You can substitute pumpkin pie spice with a mix of cinnamon, nutmeg, and ginger.

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