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Honey Garlic Glazed Chicken Thighs: 1 Sweet Family Favorite

Honey Garlic Glazed Chicken Thighs
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Savor the delightful taste of Honey Garlic Glazed Chicken Thighs, a perfect sweet and savory dish for your dinner table. This recipe is designed to bring you and your loved ones closer, one delicious meal at a time.

Ingredients

Scale
  • 2 lbs boneless, skinless chicken thighs
  • 1/4 cup honey
  • 1/4 cup soy sauce
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 tablespoon cornstarch
  • 1 tablespoon water
  • 1 teaspoon grated fresh ginger
  • Salt and black pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a small bowl, whisk together honey, soy sauce, olive oil, minced garlic, and grated ginger.
  3. Season the chicken thighs with salt and pepper.
  4. Place chicken thighs in a baking dish and pour half of the honey garlic sauce over them, ensuring they are well coated.
  5. Bake for 20 minutes.
  6. While the chicken bakes, prepare the cornstarch slurry by whisking cornstarch and water in a small bowl until smooth.
  7. After 20 minutes, remove the chicken from the oven. Pour the remaining sauce over the chicken.
  8. Brush the cornstarch slurry around the edges of the baking dish.
  9. Return the chicken to the oven and bake for another 10-15 minutes, or until the chicken is cooked through and the sauce has thickened and glazed the chicken.
  10. Let the chicken rest for a few minutes before serving.

Notes

  • For an extra kick, add a pinch of red pepper flakes to the sauce.
  • Serve with your favorite sides like rice or steamed vegetables.
  • Adjust the sweetness by adding more or less honey.

Nutrition

Find it online: https://epicureempire.com/honey-garlic-glazed-chicken-thighs-recipe/