Cranberry Moscow Mule: 5 Fall Flavors
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
Enjoy a festive fall twist on the classic Moscow Mule with this Cranberry Moscow Mule recipe. Perfect for cozy evenings and holiday gatherings.
- Author: Noah Maxwell
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving
- Category: Cocktail
- Method: Stirred
- Cuisine: American
- Diet: Vegetarian
- 2 oz Vodka
- 4 oz Ginger Beer
- 0.5 oz Cranberry Juice (unsweetened)
- 0.5 oz Lime Juice (freshly squeezed)
- 2-3 Dashes Angostura Bitters (optional)
- Cranberries (fresh or frozen) for garnish
- Lime wedges for garnish
- Fill a copper mug or highball glass with ice.
- Add vodka, cranberry juice, lime juice, and optional bitters to the mug.
- Top with ginger beer.
- Stir gently to combine.
- Garnish with fresh cranberries and a lime wedge.
Notes
- Adjust the amount of cranberry juice to your sweetness preference.
- For a less sweet version, use extra lime juice.
- Make sure to use fresh lime juice for the best flavor.
- This cocktail can be made in a pitcher for a party.
Nutrition
- Serving Size: 1 cocktail
- Calories: N/A
- Sugar: N/A
- Sodium: N/A
- Fat: N/A
- Saturated Fat: N/A
- Unsaturated Fat: N/A
- Trans Fat: N/A
- Carbohydrates: N/A
- Fiber: N/A
- Protein: N/A
- Cholesterol: N/A