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Classic Guacamole: 10 Minute Fresh Perfection

Classic Guacamole

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A simple and delicious classic guacamole recipe, perfect for any occasion.

Ingredients

Scale
  • 1 ripe avocado
  • 1/4 cup finely chopped red onion
  • 1 tablespoon chopped fresh cilantro
  • 1 tablespoon lime juice
  • 1/4 teaspoon salt
  • Pinch of black pepper

Instructions

  1. Cut the avocado in half, remove the pit, and scoop the flesh into a bowl.
  2. Mash the avocado with a fork until it reaches your desired consistency.
  3. Add the chopped red onion, cilantro, lime juice, salt, and pepper to the bowl.
  4. Stir everything together until well combined.
  5. Serve immediately.

Notes

  • For a spicier guacamole, add a pinch of cayenne pepper or a finely minced jalapeƱo.
  • Adjust the salt and lime juice to your taste.
  • If you’re not serving immediately, press plastic wrap directly onto the surface of the guacamole to prevent browning.

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