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Simple Banana Peanut Butter Smoothie

A tall glass filled with a thick, frothy Banana Peanut Butter Smoothie sitting on a sunlit countertop.

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Make a quick and satisfying smoothie using banana and peanut butter. This recipe is easy to follow and provides a good source of energy.

Ingredients

Scale
  • 1 large frozen banana
  • 2 tablespoons peanut butter
  • 1 cup milk (dairy or non-dairy)
  • 1/2 cup ice cubes
  • 1 tablespoon chia seeds (optional)
  • 1 scoop protein powder (optional)

Instructions

  1. Place the frozen banana, peanut butter, milk, and ice cubes into your blender.
  2. Add protein powder or chia seeds if you are using them.
  3. Secure the lid and blend on high speed until the mixture is completely smooth and creamy.
  4. If the smoothie is too thick, add a small amount of extra milk and blend again briefly.
  5. Pour into a glass and serve immediately.

Notes

  • For a colder, thicker smoothie, ensure your banana is fully frozen.
  • Use almond milk or soy milk for a dairy-free option.
  • If you prefer a sweeter taste, add 1 teaspoon of honey or maple syrup before blending.

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