Make this simple Apple Cider Moscow Mule. This fall cocktail combines apple cider, vodka, and ginger beer for a quick, cozy drink.
Author:Lena Maxwell
Prep Time:3 min
Cook Time:0 min
Total Time:3 min
Yield:1 serving
Category:Cocktail
Method:Stirred
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
2 oz vodka
4 oz apple cider (unfiltered preferred)
4 oz ginger beer
1/2 oz fresh lime juice
Ice cubes
Garnish: Thin apple slice and cinnamon stick
Instructions
Fill a copper mug or highball glass with ice cubes.
Pour the vodka and fresh lime juice over the ice.
Add the apple cider.
Top the mixture with ginger beer.
Stir gently to combine the ingredients.
Garnish each drink with a thin apple slice and a cinnamon stick before serving.
Notes
For a spiced version, muddle a small piece of fresh ginger in the bottom of the mug before adding ice.
If you want a sweeter drink, use a sweeter apple cider or add a small splash of maple syrup.
You can make a large batch by mixing the vodka, cider, and lime juice ahead of time; add the ginger beer to each glass individually just before serving.